MISO SOUP
bowl of miso soup - nori, tofu & green onion
4

Gyoza

6 pork dumplings served with ponzu sauce - soft or crispy

8.5

Chicken Shitake Gyoza
6 crispy chicken shitake gyoza - topped with unagi sauce and green onion
9

Edamame

Steamed and lightly salted 6.95
Garlic butter 7.95
Spicy Chili 7.95
Spicy garlic butter 8.95


*NEW* Calamari

Sous vide, then lightly fried -incomparable tenderness and texture. Served with red pepper sauce 
on the side
16

Tempura 

Lightly fried and served with tempura sauce
Vegetable 9.95 

Shrimp & Vegetable 12.95

Eggplant Crunch
Crispy fried eggplant slices served w/ a Hot Sesame Soy sauce
14.95

Spring Roll

Deep-fried veggie egg rolls with homemade sweet & sour 

7.95

Soft-shell Crab

Panko fried soft shell crab w/spicy mayo, eel sauce, sesame seeds & green onion

18

Side of steamed rice
3

Fried Lotus Chips
Thinly sliced/fried lotus root lightly salted
8.95

Corn Cheese w/ Takis
Corn baked w/Japanese Mayo, mozzarella, and crushed Taki’s
12.95

Kimchi Pancake
Flour, egg, kimchi, scallions, corn, pan fried
16.95

Vegetable Pancake
Flour, egg, potato, onion, zucchini, pan fried
15.95

Seafood Pancake
Flour, egg, shrimp, calamari, crab meat, scallions, pan fried
19.95

House Salad
Organic spring mix, tomato, cucumber & carrot - served with fresh ginger vinaigrette dressing
7.95

Seaweed Salad
Mixed and seasoned seaweed served with cucumber and ponzu
8.95

Squid Salad
Cooked and marinated squid served with cucumber and ponzu
11.95

Salmon Skin Salad
Crispy marinated salmon skin on a bed of organic spring mix served with red onion, cucumber, and spicy ponzu dressing
14.95

Spicy Tuna Salad
Bluefin tuna strips, avocado, cucumber, cilantro, tomato, masago, mixed in house spicy sauce over our organic house salad
16.95

Fusion Salad
Half seaweed salad, half squid salad served with cucumber with ponzu
13.95

Noodles

Yakisoba
15.95
Thin egg noodles stir fried with mixed vegetables and choice of chicken, beef or shrimp
(Beef/chicken add $3, shrimp add $4, combo add $6)

Vegetable Yakisoba
(add tofu $4)
15.95

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Teriyaki
Grilled with homemade teriyaki sauce and served atop steamed rice and sauteed vegetables

Chicken Teriyaki
16.95
Shrimp Teriyaki
18.95
Steak Teriyaki
19.95
Salmon Teriyaki
22
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Chicken Katsu
served with a house salad & steamed rice
16.95

Spicy Chicken
Thinly sliced chicken in spicy chili sauce, served with mixed vegetables & steamed rice
*extra chicken add $4
18.95

Yuzu Chili Honey Karaage
Crispy chicken tossed in Momofuku Chili Honey, Japanese lemon, sweet chili, green onion & sesame seed togarashi
17

Lobster & Pork Belly Fried Rice
Wok - fried crispy pork belly, fragrant fried rice, delicious lobster tempura, green onion
30

KARAAGE CHICKEN FRIED RICE
Dauntaun favorite house fried rice, Japanese fried chicken, scallion oil, carrots - topped w/ a fried egg and crispy onion
18

Dokyo House Fried Rice
Sous-vide pork belly, mushrooms, onion, don sauce, fried onion, cilantro & fresh cracked black pepper
18

Fried Rice
Stir fried in the wok and topped w/a fried egg - Chicken, steak, kimchi or shrimp
16.95

Combination Fried Rice
Chicken, steak & shrimp w/ a fried egg
19.95

Fried Garlic Soy Eggplant
Stir fried garlic soy eggplant with jalapenos
16.95

Kalbi LA Style
Three bone marinated USDA Choice Angus Beef short ribs - served with lettuce wraps, kimchi & steamed rice
38.95

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At Dokyo, we're excited to introduce a new approach to cooking our pork belly - sous vide at a controlled temperature of 155 degrees for 12 hours, then lightly seared - incomparable tenderness and texture.

*NEW* Pork Belly
Sous vide, then lightly seared and plated on a hot skillet with onions and garlic - served with soy bean paste, sesame oil, lettuce wraps and steamed rice
23.95

*NEW* Kimchi Pork Belly
Pork belly pan seared and plated on a hot skillet with onions, garlic, and Kimchi- served with soy bean paste, sesame oil, lettuce wraps and steamed rice
29.95

*NEW* Spicy Kimchi Pork Belly
Marinated pork belly pan seared and plated on a hot skillet with kimchi - served with soy bean paste, sesame oil, lettuce wraps and steamed rice
31.95

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Bulgogi
Marinated beef with soy sauce, Korean pear, sesame oil, and scallions - served with steamed rice
21.95

Spicy Bulgogi
Marinated pork with fermented chili paste, soy sauce, and scallions - served with steamed rice
21.95

Barbecue Beef Don
Grilled marinated beef, mixed vegetables, and a fried egg, over rice in a hot stone bowl with a side of red pepper paste
23.95

Spicy Tofu Soup
Extra soft silk tofu w/ minced garlic, clams, onion, and optional egg
16.95

Spicy Tofu Soup w/ Pork Belly
Extra soft silk tofu w/ kimchi, minced garlic, clams, onion, pork belly, and optional egg
18.95

Kimchi Pork Belly Soup
Extra soft tofu w/ kimchi, pork belly, red chili paste, onion
18.95

Yukgaejang
Traditional korean spicy stew includes beef, green onion, egg, bracken root, and taro stalk
18.95

Shin Ramen
Korean spicy ramen noddle soup with chicken, dumplings, poached egg, and green onions (non-spicy available upon request)
15.95

VEGETARIAN

Edamame
Steamed and lightly salted 6.95
Garlic butter 7.95
Spicy Chili 7.95
Spicy garlic butter 8.95


House Salad
Served with ginger or miso dressing
7.95

Seaweed Salad
Mixed and seasoned seaweed served with cucumber with ponzu
8.95

Fried Lotus Chips
Thinly sliced, fried lotus root, lightly salted
8.95

Eggplant Crunch
Crispy fried eggplant slices erved w/a hot sesame soy sauce
14.95

Vegan Fried Rice
Served with mixed veggies
14.95

Vegan Spicy Tofu Soup
Extra soft silk tofu w/ minced garlic, onion
16.95

Vegan Garlic Soy Eggplant
Stir fried garlic soy eggplant with jalapenos and bell peppers
16.95

Vegetable Yakisoba
Thin white noodles stir fried with mixed vegetables
15.95

SUSHI

Veggie Roll
8.95

Avocado Roll
8.95

Cucumber Roll
8.95

Tofudo
Fried Tofu on top. Avocado, cucumber, and burdock root inside
14.95

Vegetable Tempura Roll
Tempura Fried zucchini, onion, sweet potato and broccoli
12.95